Ministry of Agriculture and Rural Development
New products at Polagra-Tech 2010
Hall 5, stand 32
MULTIGRAIN BREAD grain dough concentrate
Using Multigrain bread you can quickly and easily produce delicious rye-wheat bread with the addition of grains, seeds and petals. Contained in concentrate natural rye acid not only simplifies and speeds up production, due to bypass lengthy preparation phase of the acid, but also has a beneficial effect on crumb color and flavor of bread
AKO CF improver for wheat bread produced on the mechanical lines
AKO-CF is a sensationally effective improver, prepared specifically for the needs of producers of wheat bread, baked on the machines lines. Stabilizes the technological process by increasing the machining susceptibility of dough. Increases the efficiency and volume of the dough and its flexibility and strength.
POMERANIAN GRANITA frozen drink concentrate
The Pomeranian Granita is obtained by tasty, cooling, splendidly refreshing half-frozen drink. We offer the concentrates in the following flavors: lemon, orange, multifruit, kiwi, berry, exotic and cola. They contain dried fruit concentrates, owing to which their taste is natural and distinct.
CREAM PREMIUM powdered ice-cream concentrate
The powdered ice-cream concentrate is intended for direct production of ice-cream mixes without the addition of eggs. Ice creams made from concentrate are characterized by intensive and natural great taste. POMERANIAN ICE - CREAM PREMIUM concentrate is available in the following flavors: vanilla-cream, chocolate, strawberry.
YOGHURT MIX LUX Fatty sponge cake concentrate
The concentrate is used for fast preparation of yoghurt dough which may be used for the baking of various kinds of pound cakes and pies. Fruits laid on dough do not immerse into it during baking but they remain on the surface. Products made from concentrate are characterized by delicious flavour and aroma, delicate texture, good slicing properties, high crumb moisture, extended freshness.
Aleksander-PRINT
Hall 5, stand 67
Offset-printed labels made of flexible, self-adhesive PVC film
Extremely durable, self-adhesive PVC film that can be applied on metal, plastic, painted wood, glass, and plastic bags. Offset printing process ensures high image and colour quality. Shape cutting possible (die cutter).
Multi-colour, one calour labels printed on self-adhesive paper. Printed last moment
We undertake on in the time żadanie the printing of etiquettes. Printed on least moment. We will execute and we will send in day of order etiquette to packing with appointed date of usefulness products to consumption, number productive parti ( LOT), line code (in option also weight code) we Possess in printing of etiquettes large experience .
The order of etiquettes also through shop the internet www.zaproszenia24.eu
Multi-colour labels printed on self-adhesive paper
Labels for bakery products in rigid and flexible packages. We pride ourselves on longexperience in printing labels for the bakery sector. Offset printing ensures high imageand colour quality. Shape cutting possible (die cutter).
Labels suitable for oven-baking with bread
Labels suitable for marking bread at all production stages - from proofing, through baking, to the final product. We pride ourselves on long experience in printing labels forthe bakery sector. Offset printing ensures high image and colour quality. Labels in theform of perforated strips. Holding all required certificates and approvals.
Ambasador 92
Hall 9, stand 23
Product: „Sweets without sugar"
Assortment Dia Line especially produced for diabetic . Ingredients of cakes are without mono- and disaccharides. Since 1st July 2010 project Sweets without sugar was started. Currently cakes are selling by local cake shop's which was enter to program. Unifine Food&Bake Ingredient , Polish Association Diabetics are originators this program and Ambasador 92 who coordinate all project. All producers who are interesting in this project we invite to cooperation!
Bread with wild garlic
A perfect composition enriched with wild garlic, a natural condiment growing in the wild. Wild garlic has a potent antibacterial effect and regulates blood pressure. It is beneficial for the heart, as well as preventing malignant tumours and atherosclerosis. Wild garlic stimulates the production of gastric juices. It assists in the treatment of diseases of the upper airways, improving bronchial function. A very pleasing aroma gives the plant a unique flavour. It contains vitamin C.
Baroque bread
Baroque bread owes its sensational flavour to a combination of health benefits provided by spelt combined with juicy apples, grapes and a truly Baroque-like abundance of seasonings (saffron, cloves, cinnamon and more). The bread is a valuable component of everyday diet. Grape seed extract is an exceptionally rich source of antioxidants. An effective blood pressure regulator, it prevents the development of cardiovascular diseases.
Pigalle bread
A unique composition of the most refined flours, health-boosting grains and exotic condiments. Sweet chestnuts are recommended to people with liver and stomach conditions. They fortify the body in times of mental and physical exertion. They strengthen the bones and joints. They are also very light on the stomach. Grape seeds are a great source of antioxidants, while an addition of saffron, coriander and pumpkin seeds give the bread a superb flavour.
BARBARA LUIJCKX SP. Z O.O.
Hall 9, stand 16
"BARIMA ARTISANAL" CHOCOLATE
Genuine chocolate produced in Belgium according to the recipes of Belgian professionals from cocoa beans of absolutely supreme quality. The chocolate has an exceptionally vast palette of aromas and flavours. It is unique in their high fluidity and silken consistency. Advanced production technology, laboratory-based quality control, as well as HACPP, ISO 9001, BRC, AIB and IFS systems guarantee that the chocolate is successfully used in the final product.
"SOWA" ORNAMENTS
Ornaments made of top-quality Belgian chocolate. Excellent for decorating all sorts of cakes, desserts and ice cream.
Barry Callebaut Polska Sp. z o.o.
Hall 9, stand 31
Powerful 80% & Velvet
2 new Finest Belgian Chocolates Callebaut
Powerful 80% stands for more power. It is the darkest Callebaut chocolate ever.
Velvet tips the other end of the scale. It brings Callebaut's customers more creaminess. With its full-bodied flavour of fresh milk, it fills the gap in Callebaut's white chocolate range. Both Powerful 80% and Velvet are available in CalletsTM with a medium-high liquidity that is most versatile.
CrispearlsTM, the chocolate pearls now also available in milk chocolate
Callebaut's CrispearlsTM are like tiny beads of caviar: only 2 to 3 mm in diameter! CrispearlsTM are made from one of the finest chocolate couvertures. The core of every pearl is a toasted biscuit kernel. This gives the CrispearlsTM an incredible surprising crunch. CrispearlsTM have been dragéed according to a unique Callebaut process that guarantees the high pearl-like gloss and roundness of every CrispearlTM, in a 100% natural way.
Bentley Polska Sp. z o.o.
Hall 6, stand 21
IBC-M/SCC Bacteria and somatic cell counter in raw milk
Semi-automatic bacteria and somatic cell counter operating on the basis of flow cytometry (FCM). A perfect solution for manufacturing plants and laboratories specializing in milk quality assessment. The counter is suitable for rapid assessment of microbiological quality of raw milk on delivery acceptance and milk classification prior to initiating the production process.
Bentley NexGen - milk composition analyzer and somatic cell counter
A new generation milk quality analyzer and somatic cell counter with the output of 500 samples per hour. It represents state-of-the-art technology for automated milk analysis. Developed in line with NexGen's rigorous design principles, the analyzer guarantees the highest precision and accuracy of measurements. New applications can be easily created for different parameters.
BioStar P.P.H.U.
Hall 9, stand 3
YEAST MACHINE
Yeast machines offered by BioStar are used for initial processing of pressed yeast. The aim of this process is to dissolve yeast in a suspension of flour and water. Next, thanks to rehydration and multiplication of cells, highly active yeast milk is obtained. It allows for saving of yeast used in the process of dough preparation (even up to 30%).
Bizerba Polska
Hall 6, stand 17
X-Ray Metal Detector
High-resolution X-ray inspection system designed to detect metal and non-metal contaminants in food products. Module integrated with Bizerba's highly efficient CWE control scale for 100% reliable control of prepackaged products. Supplied with a high-performance industrial computer, QNX system operating in real time and advanced visualisation software. Automatic frequency switching for 6 products. Maximum flexibility for integration into production lines and full investment protection. Fast ROI.
Bizerba A 510 Industrial Slicer
Improved automatic A 510 slicer with an integrated weighing function enables cutting fixed-weight portions. Thanks to the integrated scale uneconomic surplus cuts are minimised, even in the case of products with irregular structure. The solution offers alphanumeric PLU for loading, saving and organising of various slicing programmes. The A 510 Slicer connected to a packaging machine makes up a complete production line - ready for installation even in confined spaces. Decorative presentation of sliced products and excellent product handling. Designed for application in the meat and dairy industry.
Bizerba SC II System Scales
Energy-efficient SC II system scales feature state-of-the-art technology for traditional retail applications. OS - Microsoft Windows CE, powerful 400 MHz processor and 10/100 Mbit/s Ethernet. Up to 32 networked devices, wireless transmission, remote maintenance and Remote Update function for updating the weighing software. Printers of labels, vouchers, decorative labels as well as Linerless labels; ergonomic and configurable keyboards. A wide variety of both back-service and self-service models.
Bizerba VS 12 C Slicer with the Innovative Ceraclean System
Bizerba slicer with an outstanding "Easy to clean" effect. Developed specifically to coat metal products, Ceraclean prides itself on unparalleled characteristics, e.g. being 30 times more durable than the conventionally used anodised aluminium (eloxal). Synthetic resin combined with ceramic components and Teflon (PTFE) make Bizerba slicers even more effective, abrasion and corrosion-proof, also remaining highly resistant to chemical agents. The components are dirt-repellent, easy to clean, and can be washed in a dishwasher. Practical in everyday use and maintenance, the device complies with the most rigid hygiene standards applied in the trade and service sector.
Bizerba GSP H 33 Slicer
Energy-efficient and highly effective meat and cheese slicer. Upgraded in terms of hygiene, maintenance and safety. 50% lower energy consumption during cutting. 330 mm blade diameter. Blade cover and grinder are dishwasher-safe. Compact monolithic design with minimum joints and welds. New practical solutions for greater user comfort: higher worktable edge for more hygienic work on the counter; one-piece ring of the blade cover with an integrated mount, and one-piece blade cover plate with uniform groove pattern.
Cream Sp. z o.o.
Hall 5, stand 61
The ECO TWIN 9000
The ECO TWIN 9000 is a new KOENIG roll plant for wide range of products. Retracting unit for setting the products onto banking trays, hourly capacity up to 7500 pieces at 5 rows operation. Excell! ent cost/benefis ratio. Additional advantage is total length of only 3766 mm. Also available with final prover.
Curl & More
Device for automatic production of croissants and all other curled products filled and unfilled. Capacity 1400-12000 pieces per h! our depending on the product. Curl & More features high quality repeatable products. The ideal solution for medium and large bakeries. The line has received two awards at international fairs in 2009 IBA. Machine, which will revolutionize the market.
CREDIN POLSKA Sp. z o.o.
Hall 5, stand 44
NATURE AND NATURE GRAIN BREAD
Nature bread is a whole-grain bread type based on rye flour, natural rye sourdough and malt. The bread, made from purely natural ingredients, is a concept based on two products: 40% bread concentrate as a base and two grain compositions to choose from: natural grains (whole linseeds, specially ground rye grain and sunflower seeds) or spelt natural grains (ground whole spelt grain and wheat, combined with sunflower seeds).
BUTTER-FLAVOURED CROISSANT (50%)
Butter-flavoured croissant 50% is a concentrate for croissant baking. The pastry is easy to process, strong and flexible, and produces even thin layers. Products can be baked immediately after pastry preparation or frozen and then baked. Ready croissants are light, fluffy, very crispy on the outside, and have a lovely scent of fresh butter. The concentrate can be used as a base for a variety of Danish and English pastries, roll biscuits, sweet crest-shaped cakes etc.
THERMALLY STABLE CREAMY MILK BANANA AND MARZIPAN-FLAVOURED FILLINGS
Thermally stable creamy milk fillings are perfect for French and Danish pastries, for mixing with cream, for layering desserts and decoration purposes. The fillings are only available in 2.9 kg metal cans with an additional plastic lid for closing. A strong point of the new packaging is extended shelf-life (to 24 months) and higher tolerance to storage temperatures (0-20oC).
DANTOM Sp. z o.o.
Hall 5, stand 6
Piping Bags
Disposable piping bags. Film thickness: 72 microns. Sizes: 18'', 21''. Packaging type: roll-fed (100 bags per roll)
ALABAMA
100% dough concentrate for making delicious cakes with a strong chocolate flavour. Excellent in combination with: various types of pudding cream, white cream and cake cream, as well as chocolate coating and fruit to complement the flavour. The product will be enjoyed by chocolate lovers and those who look for perfectly flavoured cakes. Alabama guarantees consistently high quality.
NEVADA
100% concentrate for baking nut cake, with an addition of natural walnuts. This delectable cake is very easy to prepare and excellent for layering with pudding cream, Kremeco cake cream or whipped cream with flavour stabilizers. The delicious Nevada cake can be made with either fresh or frozen fruits.
VEGETARIAN (MUSHROOM) STUFFING
Vegetarian (and mushroom) stuffing is made of carefully selected and prepared cereal grains. Enriched with a superb blend of spices, the stuffing has a unique taste and aroma, which makes it a top-quality food product. Finished products containing the vegetarian stuffing compete successfully on the market with meat-stuffed products.
PREMIUM RYE BREAD
25% flour blend for producing rye bread, either using the traditional method with natural sourdough or with dry sourdough starter. Rye bread is well-known for its health-boosting qualities attributable, among other things, to high fibre content. The bread stays fresh for a long time and its flavour will please the palates of the most demanding customers.
SZWAGIERKI BREAD ROLLS
20% flour blend for baking crunchy ciabatta-type bread rolls. In addition to being delicious, the rolls have a wonderfully crispy crust and a very delicate porous centre. Perfect rolls for large-scale production of sandwiches in the catering industry, and for everyday household use. An excellent alternative to wheat rolls.
P.P.H. Enigma
Hall 5, stand 12
COLOSUS COOLING TUNNEL
Due to its outstanding performance and truly compact dimensions, the COLOSUS cooling tunnel is the best solution for all small and large bakeries. Only 2 m long and 1.15 m wide, COLOSUS can do the job of a standard 12 m tunnel in just half the time
FABRYKA MASZYN SPOŻYWCZYCH "SPOMASZ" PLESZEW S.A.
Hall 4, stand 65
Mash mellow cutter type CKA43a
The device is dedicated to confectionery industry and it is applied for cutting mash mellow type masses as well as jelly, multilayer jelly or foam - jelly mass. Size of the mass is 400 x 1000 mm, height of cubes is 12 to 20 mm. Once the mass is cut into cubes placed on a belt it is ready for chocolate coating process. Performance is controlled by set of detectors and photocells. Output 1500 - 2000 kg by shift depending on mass type.
GALAGO Sp. z o.o.
Hall 9, stand 2
Gold Plast - top-quality plastic utensils and cutlery
Alcohol and soft drink glasses and dessert cups made of special plastic look better than glass utensils. In addition, they are absolutely unbreakable and dishwasher-safe.
Tulip-shaped muffin cups
Tulip-shaped paper cups for baking muffins. Made of brown oil and grease resistant paper. Available in the optimum size of 50 x 80 mm. We also recommend Magorex trays as a baking aid.
GEA Tuchenhagen
Hall 6, stand 18
TP 205 Pump
Now available - the new TP 2050 pump designed for higher efficiency at lower flow rate volumes. It has enriched the existing portfolio of GEA Tuchenhagen®-VARIFLOW centrifugal pumps.
Handling flow rates of up to 35m3/h, this model complements the existing range of TP 3050 pumps, offering a more accurate pump selection while maintaining high efficiency. The pump complies with the strictest hygiene standards of the entire TP line of centrifugal pumps, also being EHEDG and 3A certified.
GEA Westfalia Separator Polska Sp. z o.o.
Hall 6, stand 18
Directdrive - Direct Drive Separator
P.P.H.U. GETH
Hall 5, stand 2
MIWE roll-in e+
This feature of MIWE company allows to achieve better quality of baking products, with oven's temperature up to 15 degrees Celsius lower than standard one and thermal efficiency greater than 90%,which is unprecedented for other rack ovens. A short reheating time give possibility to bake without any break.
GIKO Sp. z o.o.
Hall 9, stand 12
UTEC Redos Stations for the Storage and Dosing of Loose Materials
Redos stations designed for the storage and dosing of loose materials guarantee accurate dust-free dosing (+/-10g). Wide selection of containers with volumes from 80 to 604 litres. Expandable modules. Each container features a vibratory discharge bottom, which is also suitable for products prone to adhering or tangling. User-friendly control system.
HEUFT Vulkan Thermo-Roll® Thermal Oil Oven with Concorde Semiautomatic Loading System
HEUFT Vulkan Thermo-Roll® featuring the innovative Concord semiautomatic loading system has been designed for greater efficiency and operating comfort. Trolleys carrying peelboards with proofed products are placed in a docking station, from which the products are collected by the multi-deck semiautomatic Concord system. All the products are simultaneously loaded to the oven and unloaded after baking.
KOMA VH Refrigeration Cabinet
KOMA VH has been designed for use with 60x40 cm as well as 60x80 cm trays and baskets. Thanks to the modular design (with a basic section comprising two refrigeration units placed one over the other) the system may be ideally fitted into any available space. Due to the excellent air flow inside the device, stored products remain fresh for a longer time. Cooling temperature range: -2/+8°C; storage temperature: -20°C.
Grados Sp. z o.o.
Hall 9, stand 25
Decorative apples
Ripe and juicy decorative apple pieces are unique additions in the confectionery market. They improve aesthetics and flavour of final products. The additions are thermally stable and, therefore, are suitable for baking in apple pies, strudels, croissants, tarts and many other cakes
Guz Technika Piekarnicza Sp. zo.o.
Hall 5, stand 1 and open area sector 05, stand 11
Lillnord Proving and refrigeration technology Lillnord
Freezer prover Lillnord Topline, temp range - 20 C/ + 45 C. Freezing, storage, thaw -out, proving
Automatic divider and rounder Eberhardt Optima VTS
Automatic divider and rounder Eberhardt Optima VTS with retracting belt or prover. Weight range 25-80 g or 40-100 g. Possibility to produce round and square buns.
Utensil washer Hobart UXTL
Utensil washer UXTL from Hobart is the biggest hood type washer UX series. It is use speccialy for plates, containers and small equipment. The best for working on bakery and confectionery. Cappacity 6 containers 600 x 400 mm, in standard version equipped with system Smartronic, Turbolator and Genius X
Automatic divider Bertuetti S3
Automatic no stress divider Bertuetti S3 is using speccialy for production square buns, rectangular buns and ciabatta.
Hert
Hall 5, stand 23
Rototherm and Matador - TÜV Certified Baking Ovens
Manufactured by WP Bakery Group, the class-leading energy-efficient Matador multi-deck oven and Rototherm rotary rack oven are safe devices, complying with CE standards, and ensuring top quality along with consistency of output. Their TÜV certificates cover energy-efficiency management in both new and existing installations. TÜV-certified solutions guarantee lower energy consumption, and hence lower operating costs, providing long-term performance at the highest level.
Quadro Filius from WP Kemper
Designed for baking square-shaped rustic breads on a small area (2.7x0.75m). Attractively priced machine featuring Quadro technology. Processing dough characterised by water absorption levels of up to 170%. Product weight range: 25 - 360g. Capacity: 1200 - 4000 pcs/h. A stamping station can additionally be attached, enabling the production of stamped, triangular or slit bread rolls.
Automatic mixing system
Automatic mixing system enables automatic dough preparation starting from raw material charge, than mixing operation until to discharge of ready dough by bowl lifter using. The mixing process is done by two spiral mixers with two various speeds. The most advantage of such solution, is the possibility of reaching the effect of accelerated dough creation and additionally a small temperature increment of a dough which is very positive. Considering a scale of production the automatic mixing system SMA can be configurated into one , two, or three mixers SMA 190.
ITP BAKING SP Z O.O.
Hall 5, stand 63
Rotating rack oven 8.64 MG.
Designed for confectioners as well as bakers. Extremely compact and environment-friendly. Guarantee of obtaining absolutely consistent baking results, from the very first to the very last tray on your rack. For a baking temperature of 250°C, the exhaust fume temperature is only about 300°C. Significant energy saving. Multifunctional.
Paneotrad - a passion for taste
Paneotrad is a machine designed for the production of all kinds of breads. It gives you a great quality of bread with less yeast and without any improvers. It provides fresh products all day. One machine - 5 shapes of products. Saves time, ingredients and surfaces.
GLIMEK INDULINE
All machines, that the GLIMEK INDULINE consists of, are designed for continual bread processing and are well known for high quality materials, reliable availability and excellent baking results. This heavy-duty bread line has a capacity of up to 3000 pcs/hour. All machines are produced in Sweden according to the CE-regulations.
Jeremy sp. z o.o.
Hall 5, stand 46
Automatic line for bread production
Automatic line for bread production is designed for production various kind of bakery products wheat or wheat -rye and rye for dough portion in weight range from 60 to 1500 g.
Line includes: MAGNAT dough divider with regulated efficiency to 3200 pcs/h; ALFA conical rounder for with stepless regulation of throws position or BETA belt rounder DELTA longmoulder with width of 600 mm with 4 moulding rolls and pressing plate; URSUS lift for bowls and RELAX preliminary proving room with baskets or with belt with stepless regulation of temperature and humidity, which allows to ensure good quality of dough.
Cutting - packing line
Cutting - packing line is designed for cutting and packing various kind of bakery or other products to bags. Line includes: semi-industrial AKRA bread slicer with efficiency to 1200 pcs/h cutting bread to slices 6,8,9,11,13,15 or 17 mm, equipped with bags blower, ATOR packer with efficiency 1500 pcs/ h, with possibilities of products dating and packed bags counting and the conveyor for reception of packed bags.
Klüber Lubrication Polska Sp. z .o.o.
Hall 4, stand 5
Klübermatic NOVA/STAR VARIO/STAR CONTROL TIME
New automatic dispensers from Klüber. This smart method of dosing oils and greases allows to automatically lubricate devices and structural components. The automatic lubricant dispensers reliably secure lubrication points, contributing to optimum equipment performance. In effect, not only machine downtime and maintenance costs can be minimised, but also component life can be substantially extended.
P.P.H.U. "KORONA II"
Hall 9, stand 5
"Natural" chunky apples
10/10 apple cubes, slightly stewed, without gel. Packaging: 10 kg buckets. The product is targeted at demanding customers who value natural high-quality food products. The chunky apples are appreciated by the best confectionery plants both in Poland and abroad.
"Jabłuszko babci Wandzi" chunky apples
1/16 apple segments, slightly stewed, immersed in a sweet sauce. Packaging: 5 kg buckets. The product is mainly designed for decoration. It can also be used in cakes and as a filling for fruit tarts.
Master Martini Polska Sp. z o.o
Hall 9, stand 24
Purely natural chocolate, without chemical additives or preservatives. Enriched with natural flavourings (natural vanilla), it contains no genetically-modified ingredients (GMO FREE certificate) and no other fat apart from natural cocoa butter.
AQ49DV (10kg) and AQ37WP (25 kg)
Plain chocolate available in disks, in 10 or 25 kg carton boxes, containing 50.5% cocoa (including 30-32% cocoa butter), recommended for making shapes (cups, pralines, shells, eggs, chocolate figures, etc.).
AQ49DZ (10kg) and AQ37WQ (25 kg)
Plain chocolate available in disks, in 10 or 25 kg carton boxes, containing 48.8% cocoa (including 32-34% cocoa butter), recommended for coating (layer cakes, cakes, shortbread, biscuits, jaffa cakes, etc.).
AQ49DY (10kg) and AQ37WR (25 kg)
All-purpose plain chocolate available in disks, in 10 or 25 kg carton boxes, containing 55.38% cocoa (including 34-36% cocoa butter), with a uniquely balanced cocoa flavour (pralines, ganaches, decoration, product coating, ornaments and more).
MECH-MASZ
Hall 5, stand 7, 10
PPC Modular Confectionery Baking Oven
With a MECH-MASZ oven series PPC you will achieve the absolute finest baking result possible. You can bake the bread or cakes directly on the stone hearth which gives the bread a very fine and crispy crust. PPC oven is especially suitable for large breads. We offer this oven as a module system, meaning that you are free to decide, how many decks you wish max. 6. Inteligent SAVE ENERGY SYSTEM.
TUBIX Ceramic Tubular Baking Oven
The steam pipes deck oven TUBIX is a static oven, with baking chambers arranged vertically. Its chief characteristic is the heating system: a dense network of closed circuit pipes in wchich steam circulates The baking chambers are wrapped by these annular tubes that radiate heat. The floor and ceiling of each chamber are in direct contact with the band of pipes and receive heat by conduction.
AK-3 Clima Unit
The clima unit AK-3 is delivered as a complete unit, ready for being built-in in new as well as old proving chambers. The control panel is mounted on the top of the AK-3. The outside covering is made of stainless steel. Control and water filling are made electronically. Likewise the steam production is made electronically by means of electrodes built-in in the special steam generator.
SPA-300 Packaging / Clipping Machine
The SPA3000 was developed for semi automatic packaging of whole and sliced bread loaves, sliced bread portions or another products with a 2 whire clip.. Machine with one bag opening tabel for manual filing of the bags quarantee a high efficiency up to 35 packages per minute with two up to 50 packages (depending on product, format and tickness for the film). Operator panel LCD in the working area.
ROTEC Disc Slicer
Especially sparing cut. Even blade wear through rotation long blade life. Oven-fresh cutting, sparing lubrication makes slices easily separated. Slices of bread very well separably. Ideally suitable for round loaves. Minimum crust damage. Slice thickness adjustable from 3 to25 mm.. Halving. Automatic transport return. Compact construction on rollers. Easily incorporated in shop-fittings. Stainless
Multivac Sp. z o.o.
Hall 5, stand 14
MULTIVAC R126 - new generation, compact and fully automatic thermoformer machine
R126 has a very small footprint and incorporates our industry leading hygienic design, technology and quality. To suit your packaging requirements, the R 126 is available with a range of options in both film width and forming processes offering a variety of automated solutions.
MULTIVAC T800 - packing in trays
The high-performance traysealer T 800 is designed for high volume industrial production. It automatically adjusts for the output you require and sets new standards with its reliability, efficiency and hygienic design.
MULTIVAC H050 - automatic handling module
The H 050 handling module automates pack separation for multi-track packaging systems cost-effectively and hygienically. The accurate positioning allows denser loading of conveyor belts, and downstream processes achieve maximum output.
BIZERBA CWE 3000 MD - Weight control with metal detection
The new CWE Checkweigher can be calibrated to optimize the quality assurance of prepacked, pre-weighed foods. As part of a system it controls metal presence and packaging flow by classifying and sorting products based on a weight class either legally defined or defined by the user.
PID Polska Sp. z o.o.
Hall 4, stand 27
A new version of X-ray detectors for standard packaging solutions - Eagle Pack 240 PRO - and glass packaging inspection system - Eagle Tall PRO.
PND srl - Fruit processing machinery
Hall 4, stand 3
Fruit processing machinery (tłumaczenie polskie!!)
Peeling, Coring and Cutting machine forapples, pears, kiwis and round fruits Mod. PL6, PL4, PL2 The semiautomatic peeling, coring and cutting machine for apples, pears,kiwis and round fruits has a structure in stainless steel and food-approvedmaterial. All parts in touch with the fruit are suitable forhygienic and alimentary purposes.
Polpack sp z o.o.
Hall 5, stand 28A
EFK 260
Automatic packaging machine for baked goods and confectionery products.
Preos s.c.
Hall 4, stand 49
LIFIS - FRUIT AND VEGETABLE SLICER
The world's most advanced cutting solution designed for slicing or julienning of leaf vegetables with large diameters. Characterised by high efficiency and top hygiene standards, this device offers perfect cutting performance, simple operation, detachable control unit, no lubrication points, seamless adjustment of belt/disc rotations, along with a unique power supply system comprising two pairs of belts travelling at different speeds.
PROMAR Przedsiębiorstwo Produkcyjno Handlowe Sp. z o.o.
Hall 5, stand 72
Automatic Double-Clipper FCA 120- Poly-clip System
For the 24 - 120 mm caliber range at up to 250 cycles per
minute. Voiding separator and clip shape optimised for short sausage shoulders and more slices per sausage. It closes all fibrous and collagen casings up to 65 mm and plastic casings up to 120 mm
. 
Dicer DICR classic 90 - Foodlogistik
Strongest Dicer of its class -motor power of 2,6 kW.
Unmatched hydraulic performance -more than double oil-volume as equivalent Dicers. Unbelievable cutting length -45 mm infinitely adjustable. High throughput - up to 560 cuts per minute. Automatic positioning of the slice-cut knife after each cutting cycle.
Dicer DICR classic 90 - Foodlogistik
Strongest Dicer of its class -motor power of 2,6 kW.
Unmatched hydraulic performance -more than double oil-volume as equivalent Dicers. Unbelievable cutting length -45 mm infinitely adjustable.High throughput - up to 560 cuts per minute.Automatic positioning of the slice-cut knife after each cutting cycle.
Promas Sp. z o.o.
Hall 9A, stand 4
Ice Cream Cart
This ice cream cart is an offer addressed to Customers selling ice cream outside of retail outlets. The compact, lightweight and aesthetic construction enables trouble-free movement from one place to another. The cart is fitted with special electrical and water systems. It also features a refrigerating cabinet supplied with a cooling unit designed for "tropical operating conditions".
STYLEA Styled Furniture Line
STYLEA is a display furniture system developed for enthusiasts of styled, original and durable furniture. The system is based on modular units that can be freely combined in many different ways. Each single shelf is made of lacquered boards in natural veneers, matched with stainless steel and granite.
PRIMA Modern Furniture Line
PRIMA is a display furniture system addressed to enthusiasts of innovative, aesthetic and functional interior design solutions. The system is based on modular units that can be freely combined in many different ways. Each single shelf is made of melamine-faced furniture board, matched with stainless steel and solid wood.
PROSPONA
Hall 9, stand 21
CANDIED FRUITS - PACKAGE FOR DECORATIONS
A package of candied fruit destined for the decoration of confectionery and catering. The product is designed for the confectionery and catering. The kit includes candied fruits mostly used in decoration of confectionery products. - Cherry red, yellow, green - pear natural, red, green - orange peel strips - Cranberry - chokeberry - angelica tube kit Net Weight 1400 g.
SCHNEIDER B.V.
Hall 4, stand 15
Flume systems
The flume system is developed for instantly removal of vegetable and fruit cuttings and waste of the production departments concerned in the fresh cut industry. The flumes transport the cuttings to a central waste discharge area and discharge them into a container within a couple of minutes. The flume system therefore requires no extra water supply.
SIDPOL Sp. z o.o.
Hall 4, stand 71
FAN Separator
Press screw separator FAN is used in different applications, for example in food industry. It! is used to work with rest from production process. It can effectively separate liquids from solids, what can be useful for next processes. FAN Separators works in meat industry, fruits and vegetable processing and food industry.
TECHNICOAT SP. Z O.O.
Hall 9, stand 1A
Teflon Coatings
Technicoat offers services of surface treatment by coatings based on ptfe, pfa, pa-11, ex. Teflon®, rilsan®, xylan®, halar®. Repairs and re-coating of baking tins and trays. Coatings are non-stick, easy for cleaning, resistance to high temperatures, fda approved.
Tekpro Sp. z o.o.
Hall 4, stand 2
2415 Vacuum Sequencing Central Receiver
The 2415 vacuum receivers are designed to handle powder, pellet, regrind or granular materials. The modular designed receivers allow flexibility in the selection of material construction, power, filtration and receiver inlet sections to meet your current application requirements receivers are available in either aluminum or stainless steel construction and with controls.
The Quick-Clean (QC) AerolockTM
The Quick-Clean (QC) AerolockTM is well suited for use in the food, chemical, plastic, and pharmaceutical industries where contamination is a constant concern and frequent disassembly and cleaning is required. Without disengaging the valve from the system, the QC can be easily disassembled, cleaned, and reassembled. The optional support carriage is ideal for use in high places to facilitate rotor removal.
The ActiFlow
Smart Bulk Solids Activator reliably prevents bridge-building and ratholing of cohesive bulk materials in stainless steel hoppers, in loss-in-weight feeding applications, eliminating the need for mechanical vertical agitation. ActiFlow is a non-product contact device, consisting of a vibratory drive and intelligent control unit.
The Powderflex
System (patent pending) is a new technology for continuous and precise dosing and conveying of small to medium quantities of powder. This technology is to powder what a peristaltic pump is to liquids. This system can be used for the controlled charging of powders into continuous production processes as well as for dosing predetermined quantities of powder precisely.
PTS-Batchmixer
A closed self-filling mixing system ensuring a high level of containment. Highly efficient mixing with reduced mixing times compared to traditional systems. High turn down ratio < 10% - 100% product load. Operates under inert conditions with low nitrogen consumption. The system discharges fully and can be cleaned in place (CIP). Powders can be transferred over considerable distances.
Zakład Techniki Próżniowej TEPRO SA
Hall 4, stand 7
PPT-10 Belt Vacuum Packer
Vacuum/MAP packaging device with table equipped with belt conveyor which motion is synchronized with vacuum chamber movement. This solution gives the possibility to insert the machine into technological line of production plant. The vacuum chamber movement is performed by actuator, what increases efficiency and ergonomics of work.
Teldream
Hall 5, stand 64
Liquid doser
Device can dose any liquid. Our liquid doser can work in cyclic mode which can be used for example in automatic filling of bottels. Liquid doser is produced in many versions with different efficiency and precision. Dosing liquid dosn't have to be under pressure. Our device is alternative for expensive technological lines.
Water Doser USP-EKO
Device can be used for precission dosing of water. Our new model is designed to be cheaper then other water dosers on marketplace with little less functionality. We used smaller controll device and smaller casing. New model water doser USP-EKO is cheaper alternative for more expensive water dosers on marketplace.
Tubes International
Hall 9A, stand 14
Plastic connections EM type
High quality connectors and fittings designed for hoses made of plastic, PTFE or silicone. Available in a wide range of sizes, types and threads serves as an excellent alternative for standard connections made of steel. They ensure no risk of corrosion. Widely used in medical, pharmaceutical, chemical and food industry.
Silicon hose TECHNOPHARM 640 / TECHNOFOOD 640
High quality delivery silicone hose widely used in biotechnology, pharmaceutical food&beverage and chemical industry. Extruded either with a platinum mandrel technology (Technopharm version) or with the use of extrusion hydrogen peroxide (Technofood version). Meets FDA 21 CFR 177.2600 and BGA XV requirements. Four polyester fiber reinforcements ensures longer service in high pressure applications.
Silicon hose TECHNOSILPHARM
High quality silicone delivery hose widely used in biotechnology, pharmaceutical and chemical industry. Meets FDA 21 CFR 177.2600 and BGA XV requirements. Standard length 10m (optionally 20m). Version with fiberglass reinforcement (for high temperature application) available on request.
Chemfluor® and Acutech® plastic hoses
Chemfluor® and Acutech® plastic hoses is a group of hoses made of special selected resins and materials. The main features of this kind of hoses are excellent chemical resistance, very good working condition as well as and high working temperature. The application include mostly laboratory, chemical and pharmaceutical industry.
TUBES hose manager
Modern TAG and TRACE system for the information hose management. System provided with the offered product. Hose assemblies marked with DataMatrix type tags by DPM method or by RFiD tags. Customer receives complete data base containing information required plus scalable software. TUBES manager can be designed up to the needs and located on mobile devices like PSION handheld (photo) or standard PC systems. In case of PC an extra DM or RFiD reader have to be applied.
UNIFERM Polska Sp. z o.o.
Hall 5, stand 37
UNIFERM DinkelMalz
Pre-mix with spelt content to produce a bread Golden Spelt (Złoty Orkisz).
UNIFERM Roggen
Pre-mix for rye bread, baguettes an rolls production.
ZUT "Unimasz" Sp. z o.o.
Hall 4, stand 66
DM-01 CHERRY STONER - 100 kg/h
The processing drum filled with fruit moves under a slider, with stoning pins descending and puncturing the fruit. Stones are pushed by brushes and removed into a screw conveyor basket that transfers them to a discharge chute. Stoned cherries are picked from the blade by a collecting plate, and then transferred back onto the drum, from which they subsequently fall out through discharge holes.
The shrink and drying tunnel 8-T
Into the set they enter: the shrinkage container W-8F and the drying container W-8T and feeders about suitable lengths. These devices are intended to the technological line of the packing. An assignment of devices is to shrink, and then to dry foliated earlier the product. The all way of the product takes place automatically. Measurements of the
set: the entire height - 1500mm, the width - 760mm. The efficiency: 10 cycles/min. The weight of products on the cycle: 15-20kg.
Wiesheu Polska Sp. z o.o.
Hall 5, stand 13
Deck oven EBO
The new Ebo deck oven is the modern classic in our oven system. All of our trendsetting ideas have been incorporated into this oven and perfected it as a whole and in all its details. The new Ebo is so good, quick, variable and energy-saving that no quality bakery can afford to do without it. Just as you prefer
DIBAS convection oven
Wiesheu presents the new Dibas. The new Dibas is the flagship in our system of baking ovens. It is the result of over 36 years of experience and innovation. It sets completely new standards for baked products and their handling, in its design, in its energy efficiency, in its cost-effectiveness and in its ability to operate in combination with other Wiesheu baking ovens.
Winkler Wachtel Polska sp. z o.o.
Hall 5, stand 42
Compact K STIR Baking and Confectionery Oven
Wachtel presents a completely new solution: a rotary rack oven with integrated STIR baking technology. The COMPACT K model stands for: up to 30% energy savings, optimised use of fuel energy, innovative heat accumulation system guaranteeing consistent temperature, and optimal baking conditions. The STIR system ensures shorter baking time, along with higher moisture content and increased product volume.
Yakudo Plus Sp. z o.o.
Hall 4, stand 54
DIGI DS-673SS stainless steel scale
DS 673SS is the latest product of DIGI. Its functionalities guarantee reliable weighing operations in harsh environments of industrial plants. The main features include: - LCD display mounted in the housing of scale, - power supplied or by battery (option), - scale dimensions 230x198mm, - waterproof scale to IP-68, -auto shut off function, - multi tare facilities.
X-Ray Anritsu KD7416AM
This X-ray Inspection System is a state of the art inspection system of products with many functionalities enabling an efficient detection of contamination. It also provides clip check function, missing product detection function, broken product detection function.
Stainless steel and IP 69 (Protection Class) make it possible to work even in extremal harsh environments, and the unique design ensures the quick and easy cleaning of device even pressure jet cleaning.
Industrial Scale Indicator DI-4600
DI-4600 is an industrial weighing indicator designed for weighing/labelling products through all stages of production. Due to large touch screen and printer with "vacuum" applications the device can be easily operated even by an inexperienced operator. Thanks to network card the indicator can work as one of many elements in Production System Control and Logistics of industrial plant.
KLIKLOK Cartoners, CELOX model
For over 60 years KLIKLOK has been offering perfect solutions for carton forming industry. We provide you with automatic: carton forming, loading of products and finally gluing the carton. The new generation of servo-driven Celox machine offers carton forming and packing of products at speed over 300 cartons per minute. The whole process is automatic. Converting of the machine needs only several minutes. KLIKLOK name is recognized as the World Leader in cartoning machines industry.
Zentis Polska
Hall 9, stand 36
Duofix
DuoFix by Zentis successfully replaces fruit jelly and icing glaze. What is more, it can be applied in a single process. DuoFix reduces glazing time and saves ingredients. A variety of packaging options makes DuoFix suitable both for industrial plants and smaller confectionery businesses.
ZUT BORNIAK Dawid Szurlej
Hall 4, stand 35
Smoker with the smoke generator
From now, smoking will be easy for you. It will be pleasant way of spending free time, and soon then a great satisfaction. Contrary to the fairy tales legends, smoking is not complicated. Using our electricity device with the smoke generator BORNIAK does not require any particular skills, but perfect effect is achieved with a minimal commitment. Everybody can smoke ...
